photo-5Here is my first attempt at macarons! I remember the days of watching Adriano Zumbo on Masterchef create these delicate, fragile masterpieces and thinking they were just way too hard to comprehend creating! So I decided to give them a go and expected the worse! Surprisingly they actually looked and tasted pretty good! I put peanut butter cream in them and died the bases with cochineal so they come out a lovely rosy pink. Here’s where I retrieved the recipe from:

xoxo PP


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